Ethiopian Cuisine: Veggies
Learn different methods to make delicious vegetarian Ethiopian dishes utilizing traditional spices to create several slow simmering veggie dishes.
utensils
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| CRN | Class type | Location | Days & time | Dates | Seats available | More info |
|---|---|---|---|---|---|---|
| 14512 | In-person | Rock Creek BLDG5 241 | Wednesday from 6 to 7:20pm | February 24, 2027 | Instructor: Eleni Woldeyes Tuition: $49 Fees: $0 Notes: Must reg/drop by 2/22. |
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